The Mini Chicken With Twice The Flavor

To me Cornish Game Hen’s will always be mini chickens. I remember growing up my mom would cook these for us sometimes for Thanksgiving when she did not want to make a whole turkey. They would also make guest appearances during birthdays and other special occasions. As an adult I have come to appreciate them […]

Puerto Rican Arroz Con Pollo

There are several countries in Latin America that eat chicken and rice known as arroz con p[ollo and for good reason. Aside from being really tasty, it’s one of those one pot dishes that has the internet going gaga (no not the singer). The chicken is falling off the bone tender and the rice is […]

Smoked Ham Chicken Cordon Bleu

Rather than get into the history of how Cordon Blue got its name let’ts make some tonight. Traditional Cordon Bleu is made with veal but we will be using chicken because its easier to obtain at most grocery stores. This classic French dish pairs well with a side of mashed potatoes and a simple salad. […]

Chipotle Marinated Chicken Skewers

Let’s continue the grilling festivities this Memorial Day and bring you a chicken skewer recipe that is sure to be a crowd pleaser. The chipotle in this recipe adds just the right amount of spiciness. Grilling these skewers on a charcoal grill gives these skewers the perfect smokiness that brings all of the other flavors […]

A Grilling Season Marinated Chicken

It’s Memorial Day weekend here is the US and that can only mean one thing. Grilling season has officially begun. I went to two different grocery stores yesterday and could not help notice both grocery stores had people feverishly purchasing steaks, tri-tip, ribs and chicken for grilling. This weekend is people all across the US […]