Avocado Bowls With Grouper Ceviche

I may or may not have expressed my love for serving vessels that can be eaten. Continuing the celebration of Cinco De Mayo, I discovered a ceviche recipe from Jay Cooney which he obtained from Unico a beach bar in Puerto Morales Mexico. The recipe has been modified slightly so you can eat the serving “vessel” […]

Turkey And Artichoke Shells

Stuffed pasta shells are excellent because they allow you to eat your protein while cutting down on your carb intake. Rather than serving yourself a hardy bowl of pasta, you can serve yourself a stuffed pasta shell which can be filled with meat and veggies. The recipe below is not only delicious but rather light […]