How many times a week do you cook chicken? It’s probably quite a bit and you need a break from time to time or perhaps you need to change your recipes up a bit.
This recipe is one of those recipes that focuses more on the sauce for the chicken making sure it is really flavorful and the chicken is secondary.
That doesn’t mean the chicken breasts in this recipe will come out dry and flavorless, not at all. Your chicken will be moist and flavorful primarily due to the sauce that will smother the chicken.
Head over to the next page to see what sauce was used to smother the chicken and get the full recipe.
[nextpagelink][/nextpagelink]
Pages: 1 2