I have been running into these guys a little here and there on social media and I finally found a recipe in which you make your own cinnamon rolls. Several of the recipes I found online are not really recipes because you are using packaged raw cinnamon rolls then turning them into waffles. To me […]
What could be better than pancetta and asparagus? I know, make a risotto and blow the socks off your palate. Risotto is one of my favorite Italian recipes because you can serve it as an amouse bouch, appetizer, entree, or side dish. It’s one of those dishes that can be eaten with meat or only […]
Ever wonder how you can have your cake and eat it too? No need to wonder any longer. I recently came across a video recipe on Instagram that teaches you how to make curly fries in the oven. Boom, mike drop. No more buying super greasy soggy curly fries at your local burger joint. I […]
Not often do you encounter a strawberry tart that requires very little cooking and only meant to last the same day you assemble the dessert. Now do you see why this is being called ad hoc strawberry tart? Unlike traditional strawberry tarts which have a pastry cream filling and then garnished with strawberries or other […]
🎵 Machaca, maaachacca 🎵, its the story of latin foodie, sorry that was a little Santana parody. Beef brisket makes a perfect candidate for Machaca which only part of this wonderful tostada recipe. If you are not a fan of beef brisket, you can also substitute with a nice chuck roast. By picking either of these cuts […]
It’s nice to break up the monotony of beef and chicken or pork as a third protein option. Lamb is one of the exquisite meats bursting with flavor that pairs well with other earthy herbs and spices. Once of the easiest flavor palates in my opinion comes from the Mediterranean. This recipe combines the sweet […]
Most families have at least one go to Tex Mex recipe they create once a week or once every two weeks. I wanted to share a Tex Mex recipe that falls into that family favorite category and could not help but think of fajitas. Fajitas are perhaps one of the most consumed Tex Mex recipes […]
I am a firm believer that vegetables should be a large part of your daily nutrition. Don’t worry I’am not trying to scold you the way your parents did. I am not saying you need to ditch the meat and convert to a life of only eating veggies. Quite the opposite. Having a hardy portion […]
Gravlax most commonly know as Lox is a cured salmon dish which makes an excellent appetizer to any meal. Lox can also be eaten for breakfast and the typical way is on a bagel with a little cream cheese. I do have to warn you though, if you choose to create this dish beware it […]
You probably have seen these on the internet or on Instagram. They are called different things and this recipe calls them bombs, although I am not really sure why. The concept is amazing, you have an outer shell of chocolate and inside is another dessert. You pour some form of hot sauce over the outer […]
The weekend is around the corner which is a perfect time to knock out some meal prep. So what is meal prep? Meal prep is fancy talk used in the fitness community to describe a day in which several meals are prepared, packaged, stored to be consumed during the week. Today’s Hawaiian sticky chicken is […]
Wow, that is caliente my friends. Spicy desserts? Hell…..yes. These cupcakes were reserved for Cinco de Mayo but they can be made and served any time of the year. I personally feel some recipes are best shared with friends all the time unless you are using some ingredients that have very short seasonal windows. These […]
