So we all know the stomach can’t smile, right? Even though our stomach can’t smile, it sure will feel like it when you offer your traveling companion some lemon ricotta pancakes for breakfast. For me the weekend is all about pancakes, fancy french toast, and a variety of elaborate choices which are not suitable for […]
Sous Vide, what is it and why are you not using this method to cook your food. Sous Vide is French for…you guessed it, French cooking technique, actually it means under vacuum and the video below explains why it’s called that. I won’t go into too much historical info on this topic just know the […]
It’s incredible how a simple herb grows wild almost everywhere can give lamb such an incredible flavor. I would even go as far to say that lamb simply can not be served with out two ingredients. Mint and rosemary. Those two herbs alone are huge with lamb. Lets just focus on the rosemary for today […]
I have never been a huge fan of excessively restrictive eating. My first experience with restrictive eating happened 3 years ago when I was trying to go through a body transformation. It worked with incredible results but I was really limited with the things I could eat. To me being a vegetarian or a vegan […]
Cookies without sugar? “That’s not a cookie”. Cookies without flour? “You’re crazy!” Cookies without out butter? “You lost your mind and need help!” Cookies without eggs? “Sorry but I am calling the local psychiatric facility, it’s for your own good”. People said it could not be done yet here we are. Making a cookie without […]
Crab meat is highly regarded for its sweet and tender meat. Avocados are highly regarded because they go with just about any kind of food and right now their popularity stock is only skyrocketing. Actually, one of the major reasons people are overly indulging in avocados is because of their buttery flavor thanks to their […]
For anyone who has been to Spain and spent the entire trip eating in various restaurants and eateries, I am sure you quickly discovered the joy and simplicity of the Spanish Tortilla. People who have not been to Spain or very familiar with Spanish cuisine hear the word tortilla and automatically think tacos and burritos […]
I can’t count the number of restaurants I have been to that tout the worlds best Mac and Cheese. I have seen everything from Mac and Cheese with white truffles, lobster, craw fish and sauces made from an assortment of fine cheeses. While these renditions of the American classic are excellent, there is alternative that […]
Cutting down on your sugar can be challenging at first. As you begin to cut out sugar from your daily nutrition you will notice you body will crave it more and sometimes in different ways. Don’t let the cravings get the best of you. This quiche has a sweet potato crust giving it the perfect […]
I always like to give a little background story on recipes that are not so common. Unless you a true gourmand, foodie, and or food connoisseur, which is basically saying the same thing three times. You may have little to no experience with the Waldorf Chicken salad. The original recipe dates back to 1896 where […]
You probably thought fried chicken was just an American thing didn’t you? When I first came across this video my initial reaction was, “wait come again”. This video recipe shows you the English way of making fried chicken….if today was 1736! I must admit the video was not only entertaining it was also surprisingly informative […]
No these little desserts are not named after the actress Whoopie Godlberg nor do they have any thing to do with her. They are however delicious and the best way to describe them is the following way. If an Oreo cookie were French and incredibly wealthy it would not be made out of cookies. The Oreo […]
