I love working with puff pastry because you have a huge range of recipes that go well with this super crisp dough. Puff pastry can be used for sweet or savor applications which is all the more reason you should keep some in your freezer. The video below, courtesy of Bon Appetit has 4 really neat recipes that take anywhere from 3-5 minutes to make.
Photo source:ย Glitter Inc.com
