What happens when you take two incredible seafood items and combine them into one dish? You get baked crab stuffed sole fillets that will have you liking the plate when done.
For the longest time my wife has been a raving fan of this dish and I can’t blame her. You take a white fish that is flaky and has a very mild flavor and then combine it with the crab which is sweet and tender.
This recipe is easy to make and the presentation will impress everyone sitting at your dinner table. [nextpagelink][/nextpagelink]
