As a kid, I remember eating Ferrero Rocher chocolates and feeling super fancy. It was one of those chocolates that made me think, “this is the chocolate fancy people eat”.
As an adult however, you discover there are several other chocolate options and yes some of them are better. Despite my experimenting with chocolate, I never forgot how cool it felt unwrapping the shiny gold foil of Ferrero Rocher to reveal the nutty truffle like chocolate waiting inside.
You can continue to purchase them and be fully contempt with life but if you are up for a fun challenge and want to feel really rewarded then I recommend you try making some Ferrero Rocher chocolates at home.
Get the full recipe on the next page.
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