It may be taco Tuesday but no one said you can’t serve tostadas like grilled catfish corn and black bean tostadas. Technically speaking a tostada is a flat taco. Tacos are either soft or hard, rolled or simply folded. The tostada is a taco except it is served open faced. Much like an open faced […]
In Mexico this classic dish is know as huachinango (pronounced watchee-nan-go) a la veracruzana (the next part you should get on your own). The dish is made with huachinango which is red snapper. The reason its called Veracruz style aka a la veracruzana is because this dish was created in the city of Veracruz. Since the […]
