We have discovered a new and incredible way of eating Mexican street corn. Ever tried eating Mexican street corn before? If you have, you don’t need me to explain how freaking amazing corn can taste prepared this way. If you have never tried Mexican street corn, it’s time for you to stop living under a […]
Today was a cloudy overcast day that resulted in a light shower. Unfortunately, the light shower was during the morning commute, so you can image how much fun that was. During these gloomy raining days, the best food I can think of to keep warm and in good spirits is a creamy soup. The best kinds of creamy […]
We’re getting serious around here with Elote (Mexican street corn). No more messing around with standard corn on the cob with a little butter. Oh no, #&$@ is getting real. For those of you wondering about my ramblings. Mexican street corn (Elote) is a corn on the cob that has received a little extra pampering […]
Quinoa seems to be the go to starch these days. It’s high in protein which is the primary reason many vegetarian and non vegetarian individuals are so drawn to it. I personally feel its a great substitute for many things like flour in these quinoa and sun butter blondies. Quinoa is also a great substitute for […]
Admittedly, my relationship with hash (no not the drug but also addictive) is rather non existent. You see, when chowing down some breakfast and or brunch the very few times I saw it on the menu it did not catch my attention. That was the case until recently. I decided to try Brown Sugar Kitchen in […]
