When you think of Egg’s benedict you often think of poached eggs with Hollandaise sauce. Maybe a little Canadian bacon and an English muffin. That’s it simple. One young Chef is changing all that and saying “look here eggs benedict. I am going to cook you in a really cool way people have not seen […]
Snickerdoodles, you know those little buttery, sugary cookies smothered in cinnamon that people have a hard time avoiding, now come in a scone. You heard correctly, snickerdoodles are now a scone. For those of you hove love snickerdoodles and really enjoy scones, this recipe will be the perfect combo. If you are looking for a […]
Admittedly, my relationship with hash (no not the drug but also addictive) is rather non existent. You see, when chowing down some breakfast and or brunch the very few times I saw it on the menu it did not catch my attention. That was the case until recently. I decided to try Brown Sugar Kitchen in […]
Every quiche I have ever eaten in my life whether it was a single serving or a slice always uses pie crust. After all this is a dish that has remained virtually unchanged for millions of years. Okay, slight exaggeration but you get the idea. This quiche however does not use pie crust at all, […]
So Easter is over but that should not stop you from recreating these desserts. In a nutshell….ahaha get it? Seriously though, these brownies are cooked and served inside of an egg. If this was Easter they would be perfect to serve after brunch. However, don’t use the holiday as an excuse to make them only […]
I have a desire for waffles and a side of bacon. Rather than take up room on my plate and take bites of each one at a time. Why not combine both? This marriage of foods adds texture to the waffles and it allows the bacon to have a little sweetness which is nice to […]
Given today is Sunday, and I am still feeling a bit inspired by the exquisite flavors of yesterday’s food sampling. I wanted to bring you an oysters Rockefeller recipe that is a perfect appetizer to your brunch and or lunch. Regardless of you choosing to enjoy these for brunch, lunch or dinner. You can never […]
Yesterday my family and I went exploring and hiking through a scenic Muir Wood’s. Prior to our 3 mile journey with a 5 year old we decided to stop by San Francisco to quench are thirst for oysters, clams, and chilled libations. My wife ordered a Bellini to accompany her share of delicious mollusks, which […]
