This is probably going to sound really cheesy but who cares. There is something really special about making your own fruit preserve. You feel like an absolute god being able to take something such as ripe fruit, bottling it, then enjoying for weeks to come.
You might think it’s lame or Suzy home maker kind of stuff but once you make your own preserve or jam you will never buy it again from the grocery store.
Be sure to get the recipe at The Cafe Sucre Farine (link below) and give a jar to someone you care about.
Photo and recipe: The Cafe Sucre Farine
