Area you ready to send your body into diabetic shock? Just kidding, Reese’s Peanut Butter cups were one of those treats I enjoyed receiving in my trick or treat back during Halloween. It would appear other people share the same sentiment because the internet is filled with thousands of different recipes recreating the chocolates in […]
This ice cream recipe is out of this world for two major reasons. First, it does not require the usage of an ice cream machine which most people do not own. Second, this ice cream is made with avocados so it wins major points for originality. I find it ironic this recipe is being share on […]
Coffee cake is one of those pastries that goes great with duh your coffee but it also serves as a really nice dessert after a tasty meal. Coffee cake is often a pastry you want to share with your family, or office coworkers…until now. This coffee cake recipe is so addictive you won’t want to […]
I love working with puff pastry because you have a huge range of recipes that go well with this super crisp dough. Puff pastry can be used for sweet or savor applications which is all the more reason you should keep some in your freezer. The video below, courtesy of Bon Appetit has 4 really […]
Ahhh Ramen, perhaps the only food I can think of at the moment in which you can eat while slurping. Ramen is so popular it lead to a major Ramen empire lead by famous New York chef and restaurateur David Chang. Ever heard of the Momofuku Group? Ramen is no longer the food choice of […]
Salmon is one of the best types of fish you can eat both for its healthy qualities but also because it is very oily and forgiving. The natural oiliness helps keep this fish moist and juicy. One of the best qualities of this fish is the skin, however most people sadly remove and discard the […]
Breadsticks go great with pasta or a side of marinara. Most people however try to avoid eating more than one due to the fear of high carb intake. As a result of carb fear (just made that up) you should endulge in gooey cheesy breadsticks that omit carbs completely. Since cauliflower is now being used to […]
Mother’s day is right around the corner and you should not procrastinate this year like you have in the past. This mother’s day be sure to serve that special lady a breakfast in bed she will never forget. The trouble with serving breakfast in bed is the high likely hood of spilling, dripping, or splattering. […]
Not often do you encounter pastries inspired by cocktails so when you do be sure to make them. That’s is my stance on this recipe for the day which takes the concept of the piña colada and a cupcake. The recipe is not complicated and could decorate them however you wish. I would decorate these with […]
I have a desire for waffles and a side of bacon. Rather than take up room on my plate and take bites of each one at a time. Why not combine both? This marriage of foods adds texture to the waffles and it allows the bacon to have a little sweetness which is nice to […]
Given today is Sunday, and I am still feeling a bit inspired by the exquisite flavors of yesterday’s food sampling. I wanted to bring you an oysters Rockefeller recipe that is a perfect appetizer to your brunch and or lunch. Regardless of you choosing to enjoy these for brunch, lunch or dinner. You can never […]
Tarte tatin is not as American as apple pie. The French would probably behead me (insert Mary Antoinette joke here), if they heard me compare their beloved apple tart to an apple pie. However, you can’t but notice the uncanny resemblance. The key difference is apple pie has a crust to cover the fruit filling, […]
