Master Essential Kitchen Hacks The All Recipes video on “30 Kitchen Hacks” offers a treasure trove of time-saving and practical tips that every home cook can appreciate. It starts by demonstrating the correct way to use a cheese grater, which makes it easier to get finely grated cheese with minimal effort. The video then introduces […]
When it comes to Mexican food, I often see food bloggers and home cooks complicate the beauty and simplicity of traditional and authentic Mexican recipes. I understand that most of these people did not grow up in various parts of Mexico or with abuelitas (grandmas) that could cook circles around most professional chefs but trying to stay […]
It’s hard to resist meals that are simple to make and come out tasting like a professional chef made them. Seared chicken in a spinach artichoke cream sauce is one of those meals. From start to finish the dish could be executed in roughly 30 minutes. There aren’t any complicated steps to making this meal come […]
Cooking with alcohol is quite satisfying. I don’t feel this way because I have a drinking problem, promise. Alcohol imparts a really interesting characteristic to food when used properly. That being said you have to be responsible with your booze in more ways than one. Experimenting with your food and alcohol is a wonderful thing but […]
Few things in life are more epic than the infamous Sterling Archer. The animated secret agent who is constantly being shot, stabbed or blown up seems to have a flair for the extravagant. His penchant for custom suits, attractive women, and copious amounts of alcohol seems to know no bounds. It would only be fitting for […]
When it comes to ribs, I am someone who will cook them one of two ways. In the oven or on the grill. There is something magical about slow roasting ribs in the oven or properly slow roasting them on a grill BBQ style? As Joey Tribbiani would say, “Fugged About It”. When ribs are […]
I need a little break from chicken and chicken recipes so I needed to do a little searching for a recipe like veal piccata in a lemon caper sauce that doesn’t use chicken. The recipe calls for veal which yes, does happen to come from the beef family but at least it is a different […]
If you enjoy any kind of Cajun/Creole cooking you know that it’s all about the spices. The spice blend you use in recipes like fried chicken, gumbo, or jambalaya will absolutely make or break the final dish. I even now several people out there who enjoy a little Creole/Cajun seasoning on chicken or even a steak. There […]
Are you tired of boring grilled meats? Are you in the mood for something robust and with enough flavor to smack you in the face, waking you up from your boring food days? I thought so. You have come to the right place. Lately, I find myself getting bored with the routine meals of chicken […]
I didn’t grow up eating Hamburger Helper. No disrespect to any of you who did, but it just wasn’t something that caught my families attention. Now that I am an adult with a busy life, Hamburger Helper appeals even less to me despite a busy life. That was until I came across American Chop Suey […]
So, you may not be a hardcore fad diet follower. You may not even be a fan of the word diet. As long as you have some consciousness about what you put into your body, that’s all I care about. You don’t need to follow a strict diet unless you feel it’s absolutely necessary for […]
I would be screwed if it wasn’t for pasta. I am thankful every week that pasta was introduced to this side of the world. It’s easy to make, it cooks quickly, and you can add just about anything you want. Hell, even the sauces can be interchanged however you want. If it wasn’t for pasta and […]
